January, 2018

  1. Soy Meat Revolution! The Truly Amazing Soy Chicken by 150-Year-Old Tofu Company, Somenoya

    Are you familiar with the name, Somenoya, a tofu company specializing in selling fine quality tofu by way of roaming sal…

  2. 4 Healthy and Heavenly Meatless Vegan and Vegetarian Burgers Available in Tokyo!

    We all crave for a good burger once in a while.…

  3. Easy Macrobiotic at the Convenience Store – Interview with Morinaga Macrobi-ha Biscuits!

    Have you heard about the Macrobi-ha Biscuits from …

  4. ”Yuru-veg (Easy-style veg)” in the old Japanese-style house in Waseda – taking part in the roundtable session on the vegetarian lifestyle at Café VG! [Waseda Station]

    Waseda is a college town often associated with bei…

  5. French Shojin Ryori! Japan’s first Shojin French restaurant, “Le Paysan” boasting 17 year history

    “Le Paysan” is the Japan’s first Shojin French res…

  6. These are vegetable sushi! Look like cake, VEGESUSHI is booming in foreign countries. hoxai kitchen 【Interview with Sogen Ichizumi】

  7. Original naturally fermented foods and organic vegetables from all over Japan. Natural Harmony Ginza Branch【Ginza】

  8. All menus can be turned into vegan! Dishes prepared by a chef of French cuisine making the most of the tastes of vegetables. Restaurant himizutsuchi【Ginza】

  9. The world’s first! Specialized restaurant serving pasta made with 100% Japanese rice flour. “Kakurenbo” fresh rice flour pasta studio【Machiya】

Sponsor

レストランを探す

Popular Posts

Useful Japanese words for vegetarians

Useful phrasesEN: I'm vegetarian/vegan. JP: Wa…

Life-saving Convenience Store Foods

You’re on the road, walking about, enjoying the si…

Being Vegetarian in Japan

While it is certainly possible to be a vegetarian …

Pickup Posts

PAGE TOP